Our diets are changing and so is our health: nutrition transition has real implications on Ghana’s health

Globalization and nutrition transition in developing countries like Ghana have significantly altered traditional Ghanaian diets. The well-known Ghanaian dishes are increasingly being replaced by foods high in fats and sweeteners. Many now prefer to purchase pizzas, burgers, and sugar-sweetened beverages, among other processed foods, as their go-to options. Nutrition transition refers to the ongoing trends […]

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Predatory marketing of unhealthy foods to children is unethical, should be made illegal in Ghana

Childhood obesity is on the rise across the world. Between 1975 and 2016, the prevalence of overweight and obesity in children has increased from 4% to 18% globally.1 The increase is observed almost everywhere (low- and middle-income countries, and high-income countries), particularly within urban area.2  In 2016, more than 340 million children and adolescents (5-19 […]

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